Lion chief brewer, Bill Taylor

Today on Radio Brews News we catch up with Bill Taylor, chief brewer at Lion (formerly Lion Nathan).

Bill tackles questions across a wide range of subjects including brewing, marketing, brewing quality, his career and his passion for beer and food.

We mention Bill’s 2002 book, Beer and Food: A celebration of flavours, which is no longer in print but Bill kindly let us publish this recipe from it.

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