The South Coast Ale Trail is not a destination, it’s a journey!

The craft beer trail which launched recently connects 8 Breweries along the South Coast of NSW. Stretching from Wollongong to Pambula near the Victorian border, the Ale Trail delivers a diverse range of breweries as it winds its way along some of the country’s most beautiful Coast line.

Starting at Wollongong with Resin Brewing which sits inside the newly renovated Bulli Railway Guest House. Once derelict, this historic building on the train line dates back to 1887. Resin Brewing bought the Railway Guest House site in 2017 and they spent two long years transforming the crumbling building into the microbrewery and brewpub that exists now. The gastro-brewpub offers hand crafted local beers and a food menu to match.

Just a short trip down the road and you will arrive at Reub Goldberg Brewing Machine where it’s not just the name that sets it apart. Reub’s ethos is that “A beer should be drunk in the shadow of the brewery in which it was made”. Their goal is to provide quality, fresh beer in the most sustainable way possible. It’s a small brewery with a hyperlocal focus – providing just enough great beer to service the thirst of the local area and of course a few visitors to the region as well. They don’t currently package their beers but offer a fresh growler takeaway service.

Head down the freeway and in the shadow of the iconic Buddhist Nan Tien Temple, you will find Grassy Knoll and Bulli Brewing sharing a space in a quiet industrial area. These 2 breweries compliment each other with Bulli brewing big West Coast IPA’s, Belgian Beers, Red and Black IPA’s, whilst Jeff Argent from Grassy Knoll tends to brew more East Coast and Hazy styles of beer.

Moving on you will discover South Yeast Brewing in an industrial estate just North of Nowra. Run by local brothers Joey and Simon Panucci who are both accomplished musicians and now brewers, they can often been found jamming with other musos in the venue for a lazy Sunday Session.

The popular seaside town of Huskisson is the next stop where you will find Jervis Bay Brewing who have been around since 2019. The relaxed vibe of the venue reflects the laid back lifestyle of Husky, but they do take their beers seriously winning 2 Gold, 3 Silver and 2 Bronze medals at the 2021 Australian International Beer Awards.

A bit further South and you will come across Camel Rock Brewing which is actually located in Wallaga Lake Holiday Park just North of Bermagui. Camel Rock Bar & Grill was the first Brewery on the Sapphire Coast and they claim to be the first Micro-Brewery built in a Holiday Park anywhere in the world. The grill features American influenced burgers, ribs to complement their beers.

The last stop is Long Stocking Brewery, in Pambula, just a few minutes south of Merimbula. The brewery is part the Oaklands complex which includes a nursery, café, art gallery, petting zoo and event centre so there is something for everyone. From the green space inside, to the deck or in the beer garden, you can enjoy fresh local oysters, woodfired pizzas and Live music. Long Stocking brew classic styles like Pilsners, Irish Stout and Red Ales.

The Trail covers 370kms, 8 breweries and over 70 beers and with more breweries opening along the South Coast soon, this trail is sure you be one for Craft Beer lovers to travel. Remember the South Coast Ale Trail is not a destination, it’s a journey!